Celebrate Easter with Australian seafood at love.fish Barangaroo

This Easter, we’re inviting you to start a delicious new tradition. Gather around the table for an unforgettable feast that’s all about luxury, flavour, and shared moments. We’re serving up live lobster locally sourced from Forster, NSW.

Available from Good Friday 3^rd of April until we sell out and you can enjoy in three ways: Natural served chilled / Creamy Mornay / Garlic butter.

Open all four days, our stunning open air waterfront venue is the perfect backdrop for enjoying a special lunch or dinner this Easter long weekend with friends or family.

Suitable for large and small groups, get in touch with us to discuss your booking or use the booking link to reserve your table.

GOOD FRIDAY open lunch + dinner

EASTER SATURDAY open lunch + dinner

EASTER SUNDAY open lunch + dinner

EASTER MONDAY open lunch